I have a few more tips to share since my last post on the fabulous city of Philadelphia. Jack and I spent a couple of days here after the Thanksgiving holiday and our fondness for Philadelphia continues to grow. Continue reading
On Joe and my recent trip to Banff National Park in Canada, we took tons of pictures of the beautiful scenery, but I can’t believe how many of those photos were of lakes. Continue reading
Here are a few basics for when you visit San Sebastian – you know you’re thinking about it. Continue reading
It goes something like this.
Bonjour Paris! Time to explore the city. Maybe visit Notre Dame and walk along the Seine?
Where do you want to go for breakfast? This cafe looks nice.
This cafe is the best! I could stay here for hours. Should we have another coffee?
Is Notre Dame this way?
Look at the dresses in those store windows. Tres chic! Which one would you choose? Continue reading
Sunday passed in a jet lag fog, with the Roissy bus from the airport, sleepy walk around the neighborhood, settling in our hotel, slightly dazed dinner and early bedtime. Monday we woke a little more alert and very hungry. We wandered a few blocks to a place we spotted the evening before, Cafe Dalayrac, to order petit dejeuner, or breakfast.
It was a gorgeous day around 11am, and we sat on the border of outside/inside seating so we could watch the street scene and enjoy the fresh air and sunshine. The basic petit dejeuner a la francaise is about 7 euros: boisson chaude (hot drink like coffee, tea or hot chocolate), une viennoiserie ou tartine (either a croissant pastry or bread with butter and jam), and jus d’orange (orange juice). For another 7 euros, you have petit dejeuner anglais, with an added dish of 2 oeufs au choix (eggs of your choice): au plat (fried sunny side up), brouilles (scrambled), or omelette. We opted for the anglais, which was delicious, and thus began our fond friendship with Cafe Dalayrac. Continue reading
by Jack and Wendy
Living and working in DC, Jack and I mingle with tourists on a frequent basis. It’s great to see visitors enjoying their trips to our city. As frequent tourists ourselves, it can be entertaining to observe behaviors from the perspective of locals. Here are a few random tips for the Washington DC tourist: Continue reading
As I’ve mentioned, Jack and I are trying to learn Spanish. One of the assignments in our class was to create a short tourist brochure. I chose Iceland, and had fun drafting very basic sentences about the country and including a few photos from our trip several months ago. This was right up my alley – kind of like a travel post in Spanish! So I had to share. Continue reading
As I prepared to go through the security checkpoint during a recent airport visit, a guard approached me and remarked, “Your flight must not leave for an hour or two.”
“Yes…why?” I asked. “Am I in the wrong line?”
“No, you’re just walking like you’ve got all the time in the world,” he shrugged.
I supposed I was fairly relaxed – an ideal state for travel. It was a quiet afternoon in a mid-size airport, my flight was scheduled to depart on time, and I was feeling particularly efficient that day. Continue reading
Train travel can be nostalgic, modern, adventurous, efficient, rustic, glamorous, educational – provoking many combinations of potentially contradictory impressions. I love planes (and hanging out in airports), and I love road trips. But trains are also cool. And the European high-speed train network is super-cool. Continue reading
A great vacation often results in a travel-high. You know, that glow from a beachy sun or hike in the fresh mountain air – or the inspiration from a different culture, geography, or language – or simply from the opportunity to relax and recharge. And yet…this feeling threatens to fade, often on the way home. If you’re not careful, your contentedness is quickly replaced by bewilderment as you prepare to face the first week back at work, the pile of mail, and the household chores.
When returning from a trip my Dad always cautions, “Don’t burn up on re-entry.” It’s good advice. Here are a few of my “unpacking” tips to help with the transition. Continue reading